Apam Balik

Ingredients

Pancake mix

For the filling:

Granulated sugar

Crushed peanuts

Sweetcorn

Unsalted butter

1. Prepare the pancake batter according the pack.

2. Rest the batter for 30 minutes.

3. After the resting time, whisk it evenly.

4. Heat the pan with small heat.

5. Lightly butter the pan.

6. Pour the batter according the size of the pan.

7. Sprinkle the pancake with sugar according to your liking.

8. Put 2-3 teaspoon of sweetened corn.

9. Sprinkle the crushed peanuts according to your liking.

10. Cook until golden brown.

11. Ready to serve.

Notes

* When cooking the pancake, lightly put the melted butter on it for buttery flavor.

* The sugar, sweetened corn and sugar can be replace with anything sweets.

* Any kind of pancake mix brand can be use.